Discover the Essence of Mizu
Picture a dining experience where every bite captures the essence of purity, fluidity, and life. “Mizu,” the Japanese word for water, represents these ideals, promising dishes that reflect meticulous preparation and the serene clarity of Japanese culture.
A Symphony of Flavors
Mizu Restaurant at Ydor Hotel & Spa effortlessly blends Japanese precision with Mediterranean vibrancy. Relish in exquisite sushi and sashimi alongside Mediterranean-inspired dishes, perfectly paired with innovative Japanese cocktails. All this, while enjoying the enchanting sunsets of Kea.
An Unforgettable Experience
Set within the luxurious Ydor Hotel & Spa, Mizu is more than a restaurant—it’s a destination. Its tranquil ambiance and dedication to culinary excellence make it the perfect spot for romantic dinners or special celebrations. The seamless fusion of these rich culinary traditions promises an extraordinary gastronomic adventure.
Culinary Artistry
Led by passionate chefs, Mizu’s culinary team is dedicated to blending the best of Eastern and Western flavors. Using only the freshest ingredients, each dish is a visual and flavorful masterpiece. Highlights include the tuna tataki with Mediterranean herbs and the Japanese-inspired Mediterranean sea bass.
Signature Delights
Don’t miss the melt-in-your-mouth salmon sashimi or the Yuzu Martini, crafted by Mizu’s talented mixologists. Each dish and drink at Mizu are designed to offer a unique and memorable taste experience.
More Than Just Dining
Dining at Mizu transcends food; it’s about the ambiance and overall experience. Inspired by natural elements, the restaurant’s design enhances the culinary journey. Whether indoors or on the terrace overlooking the Aegean Sea, every moment at Mizu is designed to be savored.
Plan Your Visit
Ready to embark on this unparalleled culinary journey? Reserve your table today by calling +302288022044 or emailing [email protected]. For more information, visit Mizu Restaurant. Discover why Mizu is the ultimate dining destination in Kea.
